- 332g
- bag contains 2 servings
Dongwon Cheese Rice Cakes (Topokki)
- Rinse the Topokki with water.
- Boil 250ml of water in a pan and add in rice cake and sauce.
- Cook for 9 ~ 10 minutes stirring occasionally.
- Remove from heat and enjoy.
- It’s delicious if you add extra cheese to your taste.
- If you like soft rice cakes, soak them in water (for 30 minutes) and cook them.
